0 Full-screen Chinese Five-Spice Blend Chinese July 8, 2017 Prep: 5 mins Yields: 2 tbsp Directions1Combine all ingredients. Store in an airtight container for up to 3 months. Ingredients1 tsp ground cinnamon1 tsp ground cloves1 tsp fennel seed, toasted and ground1 tsp ground star anise1 tsp szechuan peppercorns, toasted and ground close full screen 00:00 0 Reviews Cancel reply Your name ... Your email ... Your review ...All fields and a star-rating are required to submit a review.